“Watching Goldsmithing for the first time was my light-bulb moment. I knew it was something that came naturally and I would love doing. “
All tagged Byward Market
“Watching Goldsmithing for the first time was my light-bulb moment. I knew it was something that came naturally and I would love doing. “
“I was first bitten by the “entrepreneur bug” in my 20's when I saw good friends take the leap and work for themselves. It was then that I got the itch or inkling that I could be a business owner! I am very particular about how things should be done, so it's best that I can just create the environment and level of service I want people to experience. The details matter.”
“Before the restaurant industry I was in retail which is not a far stretch since it is also a service industry. You name it, I probably worked there. A lot of my customer service and sales skills could attribute to those retail years.”